| Hazienda Salads | |
| Tip: „Tuna salad“ Mixed salad of green leaves, red and yellow peppers, cherry tomatoes, green olives and spicy red onions with balsamic vinegar and garden herbs |
9,70 € |
| The „favorite“ Mixed salad with sliced famers chicken grilled in olive oil |
10,90 € |
| NEW „echt Guat“ Mixed salad of green leaves and fresh cheese of Carnica sheep, with red and yellow peppers, cherry tomatoes and green olives with balsamic vinegar and garden herbs |
10,90 € |
| Der „Hazienda Salat“ crunchy chicken breast fillets sliced, served on mixed salad with yoghurt dressing, parmesan cheese and cherry tomatoes |
10,90 € |
| „light salad“ Mixed season salad with medium-large prawns stir-fry in garlic butter and season herbs |
12,80 € |
| „Mixed salad“ large |
5,60 € |
| „Mixed salad“ small |
4,50 € |
All salads are served with homemade bread.
| starter and soups | |
| Starter-Tip: homemade Kärntner bacon with slices of Parmesan cheese, salad bouquet and crunchy bread |
9,90 € |
| Landhaus-soup | |
| The „bouillon“ broth with sliced pancake |
3,50 € |
| The "creamy" garlic cream soup with crunchy herb-breadcrumbs |
3,90 € |
| The „taste“ tomato soup with basil oil |
3,90 € |
| Landhaus Klassiker | |
| Das „Wiener Schnitzel“ crunchy scallop, with parsley potatoes and cranberry sauce from Kärntner pork |
12,90 € |
| Das „Wiener Schnitzel“ crunchy scallop, with parsley potatoes and cranberry sauce from Lavanttaler chicken breast of Hermine Wech Farm |
13,90 € |
| Das „Cordon Bleu Kärntner style“ steak of pork stuffed with Austrian cheese and bacon, bread crumbed and deep fried served with French fries or parsley potatoes |
13,90 € |
| lake and sea | |
| The „sweet water prawns mediterran sty“ peeled black tiger prawns stir-fried in garlic butter with garden herbs, baked potato soured cream and mixed salad |
19,90 € |
| Kärnten ganz natürlich: Kärntner trout –organic grown- barbecued with grilled vegetables, baked potato soured cream and season herbs |
17,90 € |
| Gutes vom Hazienda-Grill | |
| „Hermine Wech barbecued chicken breast“ with grilled vegetables, tomato-basil sauce, deep fried potato croquettes |
13,80 € |
| The „Hazienda barbeque“ barbecued slices of pork, beef and chicken breast served with French fries, herb butter and homemade barbecue sauce |
14,90 € |
| „steak of pork Rustikal“ 2 barbecued steaks of pork served with a creamy pepper sauce vegetables and baked potato soured cream and season herbs |
12,90 € |
| „stuffed Kärntner scalopp“ steak of pork stuffed with Austrian cheese and homemade bacon, barbecued served with deep fried potato croquettes, vegetables and tomato sauce |
14,50 € |
| „fillet of pork“ 3 barbecued fillets of pork served with a creamy pepper sauce vegetables and baked potato soured cream and season herbs |
15,90 € |
| typical Kärntnerisch, on a wooden tray barbequed steak served with potato wedges, soured cream with herbs barbecue sauce mixed salat and herb butter chicken breast |
13,90 € |
| typical Kärntnerisch, on a wooden tray barbequed steak served with potato wedges, soured cream with herbs barbecue sauce mixed salat and herb butter pork |
12,90 € |
| Pasta | |
| “Tagliatelle Classico” Tagliatelle served with tomato basil sauce, olive oil and parmesan cheese |
8,90 € |
| prawn pasta „al olio“ Tagliatelle with basil olive oil and peeled black tiger prawns stir-fried in garlic butter with garden herbs |
12,90 € |
| Die „Handgekrendelten Kärntner Kasnudeln“ homemade pasta stuffed with fresh cheese, smashed potato and flavored with fresh mint |
9,80 € |
| „tomato mozzarella“ tomato pasta stuffed with tomatoes and mozzarella served with basil garlic butter |
9,90 € |
| Die spicy Chilinos-Pasta Pasta stuffed with potato and minced meat, flavored with chilli served with garlic butter and parmesan cheese |
11,50 € |
| NEW wholemeal pasta stuffed with vegetables and smashed potato served with butter and parmesan cheese |
10,90 € |
| Kid‘s dishes | |
| „sausages“ Frankfurter sausages with French fries |
5,30 € |
| „little Wiener Schitzel“ crunchy scallop, with French fries |
5,90 € |
| „Italiano“ Kid‘s-Tagliatelle with tomato sauce |
4,80 € |
| Mal „Mediteran“ small portion (3 pieces) tomato-mozzarella- pasta with butter and herbs |
5,50 € |
| NEW wholemeal pasta small portion (2 pieces) stuffed with vegetables and smashed potato served with butter and parmesan cheese |
4,60 € |
| Waffles and whipped cream |
dessert portion | small portion |
| cinnamon and sugar | 4,20 € | 5,20 € |
| chocolate sauce | 4,40 € | 5,40 € |
| cranberry &Vanilla ice cream | 5,20 € | 6,20 € |
| Grantnschleck cranberry whipped cream | 4,90 € | 5,90 € |
| Vanilla ice cream | 4,90 € | 5,90 € |
| Caramel ice cream and sauce | 5,50 € | 6,50 € |
| Carnica hony of Rosental, chocolate ice cream |
5,90 € | 6,90 € |
| Dessert | |
| homemade „Rübli-cake“ carrot hazelnut cake, hot served with vanilla ice cream chocolate sauce and whipped cream |
6,50 € |
| NEW Chocolate-Banana Brownie served with fresh Banana, Vanila ice cream chocolate sauce and whipped cream |
6,90 € |
| Country Side style served in a pan | |
| „Landhaus-Hazienda Pfandl“ barbecued slices of pork, beef and chicken breast served with a creamy pepper sauce vegetables and Spätzle noodles garlic butter and season herbs for one person |
14,90 € |
| „Landhaus-Hazienda Pfandl“ barbecued slices of pork, beef and chicken breast served with a creamy pepper sauce vegetables and Spätzle noodles garlic butter and season herbs for two persons |
28,90 € |
| Das „Steak- Pfandl“ Strip Loin Steak* Rumpsteak and fillet of pork served with a creamy pepper sauce vegetables and stir-fry potatoes with bacon *This dish will be served after 17 o’clock only. |
21,90 € |
| Unser „vegetarian noodles GRATIN Spätzlepfandl“ Spätzle noodles and season vegetables served with tomato basil sauce gratinate with Emmentaler cheese |
9,20 € |
| „Hazienda noodle selection“ homemade Kasnudel, tomato mozzarella Pasta, spicy Chilino and wholemeal pasta stuffed with vegetables and smashed potato served with garlic herb butter and parmesan cheese in a pan |
11,80 € |